Hot Cross Bun Hot Chocolate

Rich cacao blended with warming Easter spices and a touch of orange oil, inspired by the comforting flavour of a freshly toasted hot cross bun. Smooth, gently spiced and wonderfully nostalgic, it brings together two Easter favourites in one delicious cup. Vegan · Dairy-free · Gluten-free Available in 40g and 140g sizes.

For one cup

1. Add 20g of Nomad Chocolate to a small saucepan or jug.
2. Add a small amount of hot milk and stir until smooth.
3. Gradually add the remaining milk, approximately 180ml in total.
4. Heat until steaming, pour and enjoy. 

For a vegan version use coconut, oat, almond or your preferred milk. Also delicious in cold drinks, desserts, mochas, on ice cream etc.

Looking to get more creative with our products? Then click here and try one of our delicious Nomad Chocolate recipes!

We believe in using only natural and real ingredients.

 

Sugar, Cacao Powder, Spice Mix (Cinnamon, Allspice), Orange Oil.

Vegan, Dairy Free, Gluten Free, GMO Free, Soy Preservative and Artificial Flavouring Free

 

MAY CONTAIN: MILK, SOY, PEANUT, ALMOND, HAZELNUT. 

 

 

 

 

 

 

 

 

 

 

 

 

 

Quantities stated above are averages only

Enjoy free standard delivery for all online purchases $60 and above within Australia. The cost of shipping is calculated by Australia Post at the checkout.

 

For more information check out our delivery and returns policy.