Celebrate the magic of Christmas with our Gingerbread Hot Chocolate. Rich, velvety cacao meets the warming blend of classic gingerbread spices for a deliciously indulgent festive treat. Perfect for gifting to teachers, Secret Santa surprises or anyone who deserves a little Christmas indulgence.
Gluten free, dairy free and vegan, this decadent drinking chocolate brings the irresistible flavours of Christmas to every cup.
Ingredients: serves 1
2 tsp or 20 g Nomad Chocolate, 180ml Milk
Heat ¼ of the milk in a small saucepan until simmering (not yet boiling).
Add Nomad Chocolate and stir until the chocolate is completely dissolved.
Slowly add the rest of the milk to the saucepan and stir until milk is hot.
Pour the chocolate into the cup, SIP and ENJOY!
For a vegan version use coconut, rice or almond milk. Also exceptional as chocolate espresso, in cold drinks, desserts, mochas or on ice cream.
Looking to get more creative with our products? Then click here and try one of our delicious Nomad Chocolate recipes!
We believe in using only natural and real ingredients.
Sugar, Cacao Powder, Spice-Mix (Cinnamon, Ginger, Allspice).
Vegan, Dairy Free, Gluten Free, GMO Free, Soy Preservative and Artificial Flavouring Free
MAY CONTAIN: MILK, SOY, PEANUT, HAZELNUT, ALMOND.
Customer Reviews
Wasn’t expecting how much I loved this flavour hope they bring out larger sizes. Was a nice blend of sweet, chocolaty and spicy
