DESCRIPTION
Honey · Fruit · Cocoa nib
A medium-dark roast with a full body, gentle fruit notes and the rounded sweetness of honey.
The cup finishes with a lingering cocoa nib flavour, creating a coffee that is rich, satisfying and easy to return to every day. Suitable for a range of brewing methods and especially smooth with milk.
Weight: 250g
Blended, roasted & packed in Australia from imported, ethically sourced coffee beans
Recommended Recipe for Espresso
I = In (amount in grams of ground coffee in group head)
O = Out (weight of espresso shot when extracted)
S = Seconds (recommended extraction time)
INGREDIENTS
100% Roasted Coffee Beans
